Scorza Amara

Scorza Amara

REGGIANO D.O.C. LAMBRUSCO SCORZA AMARA Obtained by vinifying Lambrusco maestri and Ancellotta, a vine whose origins date back to the 16th – 15th century and which today is the first variety for importance in the Reggio plain; it is a “dark” wine that more than any...
Semi-dry Lambrusco

Semi-dry Lambrusco

LAMBRUSCO DELL’EMILIA I.G.T. SEMI-DRY LAMBRUSCO VinesLambrusco Salamino 30%, Lambrusco Marani 30%, Lambrusco Maestri 30%, Ancellotta 10% HarvestGenerally towards the end of September; the grapes are harvested strictly by hand. VinificationThe must macerates with...